Ground fresh daily, our high quality Teff whole flour is perfect for home users, as well as food service like restaurants and bakeries.Brown vs Ivory TeffBrown and Ivory Teff are simply different varieties of the same plant, though they have subtle flavor differences. Brown teff has an earthy, nutty flavor, while the Ivory Teff is a bit more subtle and slightly sweet. They are processed identically and share the same high nutrient content. Grown inthe USAVerifiedNon-GMO100%Whole Grain